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AMERICAN PALE ALE

By Gareth Davies on 1st June 2019 Recipes

BATCH: ≈20LMASH:20LOG:0.057ALCOHOL:5.6%MASH TEMP:67℃FG:0.014 SPARGE TO:25LBOIL TIME:60mins The grain 3.0KG2 Row 1.0KGLager Malt 0.5KG Amber Malt 0.25KG Crystal Malt (140L) 0.25KG Torrified Wheat The hops 30gMagnum Boil 60 mins10gCentennial Boil 10 mins10gCitra Boil 10 mins 30g Centennial Flame out 30g Citra Flame out 30g Citra Dry Hop 4 days 30g Centennial Dry Hop 4 days The

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Gareth Davies

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AMERICAN PALE ALE

BATCH: ≈20LMASH:20LOG:0.057ALCOHOL:5.6%MASH TEMP:67℃FG:0.014 SPARGE TO:25LBOIL TIME:60mins The grain 3.0KG2 Row 1.0KGLager Malt 0.5KG Amber Malt…